RECIPES

Take your Thanksgiving turkey straight to Atlanta with this Lemon Pepper Wet twist. Brined overnight in citrus and herbs, then smoked or roasted to perfection and brushed in buttery lemon pepper sauce — this recipe brings that Southern shine to the holiday table.

A rich, flavorful turkey stew made from scratch using lean turkey breast, hearty vegetables, and no cream. This is the kind of bowl you reach for when the sun starts setting early and you want real food that feels good. Easy to prep, light on the gut, big on flavor.

A lighter, keto-friendly twist on the Southern classic — savory, smoky, and seasoned to perfection using no-salt blends. Perfect for clean eating or the holiday table.

An easy, bold salmon recipe with garlic butter, Delta Dust, and King Creole Blend — all baked in foil for a no-fuss, no-mess weeknight dinner.

These Steak-N-Shrimp Skewers combine smoky steak, juicy shrimp, and fresh bell peppers seasoned with Uncle Dibbz Texas Steak Rub — perfect for the grill, cast iron, or oven. A quick and flavorful meal for any cookout or weeknight dinner.

Juicy, golden-brown, and full of flavor — this Copycat Boston Market Chicken recipe brings the homestyle taste you love right into your kitchen. With a simple marinade of apple cider vinegar, brown sugar, garlic, and Uncle Dibbz Durtty Bird Rub, you’ll get tender, savory chicken that’s perfect for any night of the week.

This easy chicken and dumplings recipe brings rich, Southern comfort to your table—made with tender chicken, fluffy dumplings, and Durtty Bird Rub.

These Shrimp Deviled Eggs bring the flavor — creamy yolks, smoky shrimp, and fresh dill all seasoned with Uncle Dibbz Delta Dust and King Creole Blend. Perfect for holidays, gatherings, or when you just want to show off in the kitchen.