RECIPES
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Cheddar Bay Mashed Potatoes
These Cheddar Bay Mashed Potatoes bring the comfort of a classic biscuit and the creaminess of a holiday side in one bowl. Red potatoes, warm butter, cream, cheddar, and Straight Drop Rub come together for a simple recipe with big flavor.
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Creole Seafood Gumbo
This Creole Seafood Gumbo was inspired by Miss Tina Knowles’ Matriarch and built on the same lessons passed down through generations — patience, care, and family. Filled with blue crab, shrimp, and smoked sausage, every pot tells a story. This one just happens to start in my kitchen.
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Baby Back Beef Ribs
These beef ribs are seasoned with Uncle Dibbz Texas Steak Rub, cooked low and slow until tender, then brushed with barbecue sauce for a rich sticky finish. Easy to make in the oven or on the grill.
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Shrimp Deviled Eggs
These Shrimp Deviled Eggs bring the flavor — creamy yolks, smoky shrimp, and fresh dill all seasoned with Uncle Dibbz Delta Dust and King Creole Blend. Perfect for holidays, gatherings, or when you just want to show off in the kitchen.