RECIPES

This homemade Buffalo wing sauce comes together in minutes using butter and Uncle Dibbz HXT Sauce. It’s a simple, reliable ratio that works with baked, fried, grilled, or air-fried wings — perfect for game day or anytime you want wings without a store run.

This Chicken Wing Boil brings all the seafood boil vibes to wing night. Everything goes into one foil pan, gets hit with a Straight Drop garlic butter drizzle, then the wings get coated in a Delta Dust garlic butter and laid right on top. Cover it, bake it, uncover it, and you’re walking to the table with a tray that looks like a party.

Pot roast energy, but with oxtails. This Ox Roast cooks low and slow until the meat is fall apart tender and the gravy is rich and silky. The Texas Steak Rub brings that bold roast flavor, then King Creole Blend seasons the braise clean without leaning on salt. Serve it in a bowl with the potatoes and veggies, and let the gravy do the talking.

A crowd friendly holiday rack of pork that stays juicy from an apple juice brine and packs flavor from a garlic rosemary mustard paste. Memphis seasoned carrots and onions roast underneath and a quick pan sauce brings it together.

Holiday Hens In A Bag is my oven bag Cornish hen recipe for Christmas or any cozy winter dinner. Durtty Bird herb butter, Straight Drop veggies and a simple pan sauce give you fall off the bone tender hens with almost no stress in the kitchen.

This easy stovetop mac and cheese brings Boston Market comfort home with a simple cheese blend and Uncle Dibbz Straight Drop Rub. No baking pan, no ten cheese chaos, just a stress free side that fits right into a hectic holiday kitchen

These Cheddar Bay Mashed Potatoes bring the comfort of a classic biscuit and the creaminess of a holiday side in one bowl. Red potatoes, warm butter, cream, cheddar, and Straight Drop Rub come together for a simple recipe with big flavor.

A juicy, oven-roasted Cajun turkey inspired by Popeyes — made from scratch using Uncle Dibbz Top of the Line Brine, Durtty Bird Rub, and Delta Dust for that signature Louisiana flavor and golden, crispy skin.

A juicy, oven-roasted Cajun turkey inspired by Popeyes — made from scratch using Uncle Dibbz Top of the Line Brine, Durtty Bird Rub, and Delta Dust for that signature Louisiana flavor and golden, crispy skin.

Take your Thanksgiving turkey straight to Atlanta with this Lemon Pepper Wet twist. Brined overnight in citrus and herbs, then smoked or roasted to perfection and brushed in buttery lemon pepper sauce — this recipe brings that Southern shine to the holiday table.

A rich, flavorful turkey stew made from scratch using lean turkey breast, hearty vegetables, and no cream. This is the kind of bowl you reach for when the sun starts setting early and you want real food that feels good. Easy to prep, light on the gut, big on flavor.

Skip the ham this holiday — we’re smoking honey baked hens instead. Sweet, smoky, and glazed to perfection, these Cornish hens bring that same caramelized flavor you love from a honey baked ham but with juicy meat and crispy skin that steals the show. Perfect for Thanksgiving, Christmas, or any family feast.

A lighter, keto-friendly twist on the Southern classic — savory, smoky, and seasoned to perfection using no-salt blends. Perfect for clean eating or the holiday table.