RECIPES

These Steak-N-Shrimp Skewers combine smoky steak, juicy shrimp, and fresh bell peppers seasoned with Uncle Dibbz Texas Steak Rub — perfect for the grill, cast iron, or oven. A quick and flavorful meal for any cookout or weeknight dinner.

These garlic butter herb-crusted baby back ribs are juicy, tender, and packed with flavor. Made entirely in the oven with no grill required, this recipe delivers pork chop-style ribs with a rich garlic herb butter glaze using Uncle Dibbz seasonings.

Crispy fried wings tossed in a sticky homemade bourbon BBQ sauce. Inspired by the classic KFC wings, this bold, grown-folks-only recipe features Uncle Dibbz Memphis Bussin BBQ Rub for that signature Southern flavor.

These Smoked Beef Plate Ribs are seasoned with Uncle Dibbz Texas Steak Rub and slow-smoked to perfection on the Traeger. No binder, no shortcuts—just rich bark, juicy meat, and real cowboy flavor from start to finish.

Don't have a grill? No problem! These Renter-Friendly Baked Ribs bring bold BBQ flavor straight to your kitchen. This easy step-by-step recipe delivers juicy, fall-off-the-bone ribs using just your oven. With the perfect balance of seasoning, tenderness, and a sticky, caramelized glaze, you'll enjoy restaurant-quality ribs without the need for outdoor grilling. Perfect for anyone looking to enjoy mouthwatering BBQ from the comfort of home!

Crispy Big Back Buffalo Ribs bring all the flavor of classic Buffalo wings but with more meat and a next-level crunch. These tender, juicy ribs are baked, lightly dredged, flash-fried, and tossed in a bold, buttery Buffalo sauce for the ultimate game day snack. Perfect for Super Bowl parties, cookouts, or anytime you want a crowd-pleasing dish. Try them with Uncle Dibbz Durtty Bird Rub and Uncle Dibbz Delta Dust for unmatched flavor.