RECIPES

Smoked Prime Rib

Servings: 4-6 Prep Time: 12-24 hours (dry brine) Cook Time: 3-4 hours Equipment: Traeger Ironwood XL, elevated rack, roasting pan, stovetop Ingre...

Posted in AU JUS, bbq, BEEF, BONE IN, BRINE, CELERY, christmas, DINNER, GARLIC, GRILL, HERB, HERBS, HOLIDAY, KING CREOLE BLEND, ONION, PRIME, PRIME RIB, RIB, ROAST, ROSEMARY, SMOKED, SMOKER, STEAK, TEXAS STEAK RUB, THYME, TOP OF THE LINE BRINE, TRAEGER

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The Delta Pot Roast

Ingredients: 3-4 lbs chuck roast 2 tablespoons Uncle Dibbz's Delta Dust 2 tablespoons Uncle Dibbz's Texas Steak Rub 1 packet ranch seasoning m...

Posted in BAKED, BEEF, comfort food, DELTA, DINNER, EASTER, GRAVY, HOLIDAY, holidays, KETO, MEAT, MISSISSIPPI, ONE POT, ROAST, SOUL FOOD, SOUTHERN, SPICY

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One Pot Chicken and Veggies

Ingredients 3/4 cup of Uncle Dibbz Straight Drop Rub 1 4 to 4 ½ -pound whole chicken ¼ cup extra-virgin olive oil, divided 2 lemons, d...

Posted in baked, chicken, dinner, easter, holiday, keto, MOTHER'S DAY, one pot, roast, roasted, veggies, WINE

Copycat Boston Market Chicken

Juicy, golden-brown, and full of flavor — this Copycat Boston Market Chicken recipe brings the homestyle taste you love right into your kitchen. With a simple marinade of apple cider vinegar, brown sugar, garlic, and Uncle Dibbz Durtty Bird Rub, you’ll get tender, savory chicken that’s perfect for any night of the week.

Posted in baked chicken, boston, boston market, boston market chicken, chicken, chicken dinner ideas, copycat, copycat recipes, date night, dinner, easter, homestyle chicken, marinade, MOTHER'S DAY, roast, roasted, rotisserie chicken, uncle dibbz recipes

Sunday Pot Roast

Ingredients • 3-5 pound beef roast⁣⁣⁣⁣• 1/2 cup of Uncle Dibbz Texas Steak Rub• 2 tablespoons vegetable oil⁣⁣⁣⁣• 6 cloves minced garlic⁣⁣⁣⁣• 1-2 ...

Posted in beef, carrots, dinner, easter, FATHERS DAY, MOTHER'S DAY, one pan, pot, potato, potatoes, roast, stew, WINE

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