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Servings: 4-6
Prep Time: 12-24 hours (dry brine)
Cook Time: 3-4 hours
Equipment: Traeger Ironwood XL, elevated rack, roasting pan, stovetop
Ingre...
Posted in
AU JUS,
bbq,
BEEF,
BONE IN,
BRINE,
CELERY,
christmas,
DINNER,
GARLIC,
GRILL,
HERB,
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HOLIDAY,
KING CREOLE BLEND,
ONION,
PRIME,
PRIME RIB,
RIB,
ROAST,
ROSEMARY,
SMOKED,
SMOKER,
STEAK,
TEXAS STEAK RUB,
THYME,
TOP OF THE LINE BRINE,
TRAEGER
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Ingredients:
3-4 lbs chuck roast
2 tablespoons Uncle Dibbz's Delta Dust
2 tablespoons Uncle Dibbz's Texas Steak Rub
1 packet ranch seasoning m...
Posted in
BAKED,
BEEF,
comfort food,
DELTA,
DINNER,
EASTER,
GRAVY,
HOLIDAY,
holidays,
KETO,
MEAT,
MISSISSIPPI,
ONE POT,
ROAST,
SOUL FOOD,
SOUTHERN,
SPICY
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Ingredients
3/4 cup of Uncle Dibbz Straight Drop Rub
1 4 to 4 ½ -pound whole chicken
¼ cup extra-virgin olive oil, divided
2 lemons, d...
Posted in
baked,
chicken,
dinner,
easter,
holiday,
keto,
MOTHER'S DAY,
one pot,
roast,
roasted,
veggies,
WINE
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Ingredients
1/2 cup apple cider vinegar
1/2 cup canola oil
1/2 cup of brown sugar
4 fresh cloves of garlic
1 whole roasting chicken
Uncle Di...
Posted in
boston,
boston market,
chicken,
copycat,
date night,
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MOTHER'S DAY,
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Ingredients
• 3-5 pound beef roast• 1/2 cup of Uncle Dibbz Texas Steak Rub• 2 tablespoons vegetable oil• 6 cloves minced garlic• 1-2 ...
Posted in
beef,
carrots,
dinner,
easter,
FATHERS DAY,
MOTHER'S DAY,
one pan,
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WINE
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