RECIPES

Creole Seafood Gumbo

This Creole Seafood Gumbo was inspired by Miss Tina Knowles’ Matriarch and built on the same lessons passed down through generations — patience, care, and family. Filled with blue crab, shrimp, and smoked sausage, every pot tells a story. This one just happens to start in my kitchen.

Posted in Cajun gumbo, comfort food, Creole cooking, Creole seafood gumbo, Durrty Bird Rub, gumbo, gumbo recipe, holiday recipes, King Creole seasoning, Louisiana gumbo, seafood recipes, shrimp and crab gumbo, soul food, southern recipes, Sunday dinner, Uncle Dibbz

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Soul Pho Gumbo

Ingredients For the Oxtail and Broth: 2 lbs oxtail, seasoned with Uncle Dibbz Texas Steak Rub 2 tbsp neutral oil (e.g., vegetable or canola)...

Posted in ASIAN, BEEF, BELL PEPPER, BROTH, CAJUN, COMFORT FOOD, creole, DELTA DUST, FISH SAUCE, GARLIC, GUMBO, KING CREOLE, OXTAIL, PHO, ROUX, SAUSAGE, SOUL FOOD, SOUP, STOCK, TEXAS STEAK RUB, VIETNAMESE

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Chicken and Sausage Gumbo

Ingredients 4 lbs boneless skinless chicken thighs (chopped) 1 lb andouille sausage smoked 1 cup each chopped green peppers, celery &...

Posted in cajun, chicken, creole, DIASPORA, gumbo, MOTHER'S DAY, sausage, soup