RECIPES

Soul Pho Gumbo

Ingredients For the Oxtail and Broth: 2 lbs oxtail, seasoned with Uncle Dibbz Texas Steak Rub 2 tbsp neutral oil (e.g., vegetable or canola)...

Posted in ASIAN, BEEF, BELL PEPPER, BROTH, CAJUN, COMFORT FOOD, creole, DELTA DUST, FISH SAUCE, GARLIC, GUMBO, KING CREOLE, OXTAIL, PHO, ROUX, SAUSAGE, SOUL FOOD, SOUP, STOCK, TEXAS STEAK RUB, VIETNAMESE

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Mother's Mac 'n Cheese

Ingredients 1 box macaroni (about 1 lb) 2 tablespoons flour 2 cups evaporated milk 1 stick butter (plus extra for greasing the dish) 2 cups sh...

Posted in BAKED, CHEDDAR, CHEESE, DELTA DUST, DIASPORA, EGGS, HOLIDAY, MAC, MAC AND CHEESE, MAC-N-CHEESE, MACARONI AND CHEESE, MAMA, MOTHER, MOZZARELLA, OLD SCHOOL, PASTA, SOUL FOOD, THANKSGIVING

Whole Fried Turkey Platter

Servings: 4-6 Total Time: 12-24 hours for brining, 40-50 minutes for frying (double-fry method) Ingredients Turkey Pieces 2 turkey thighs 2...

Posted in BRINE, BRINED, CHRISTMAS, DELTA DUST, DINNER, DURTTY BIRD RUB, FRIED, FRIED TURKEY, GRAVY, HOLIDAY, KETO, POULTRY, SOUL FOOD, THANKSGIVING, thanksgiving turkey, TURKEY, TURKEY LEGS, TURKEY WINGS

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Cajun CAVA Bowl

Recipe Details Preparation Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Servings: 4 Difficulty Level: Easy A flavorful, C...

Posted in Bake, baked, baked chicken, bell pepper, BOWL, CAJUN, CAVA, CHICKEN, CHICKEN THIGHS, CREOLE, delta dust, DINNER, HUMMUS, kale, king creole blend, LUNCH, Marinade, MEAL PREP, mediterranean, PROTEIN, RICE, SALAD, Sheet Pan, spinach, thighs, Vegetables, zucchini

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Cheddar Bay Seafood Pot Pie

Serving Size: 4-6 servings Prep Time: 20 minutes Cook Time: 30-35 minutes Total Time: 50-55 minutes Ingredients: 1 lb shrimp, peeled and de...

Posted in baked, BAY, BISCUIT, CAJUN, CARROTS, CHEDDAR, CHEESE, COMFORT FOOD, CRAB, CRAWFISH, CREAMY, CREOLE, DELTA DUST, dinner, FISH, GARLIC, GARLIC BUTTER, king creole, king creole blend, ONION, PEAS, PESCATARIAN, PIE, POT PIE, RED LOBSTER, SEAFOOD, SHRIMP, VEGGIES

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Cajun Stuffed Flounder

Ingredients: 4 large flounder fillets 2 cups fresh crabmeat, picked over for shells 1 cup breadcrumbs 1 small onion, finely chopped 2 cloves gar...

Posted in BAKED, CAJUN, CRAB, DELTA DUST, DINNER, FISH, FLOUNDER, KETO, SEAFOOD, STUFFED

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Spaghetti & Seafood Meatballs

This Cajun Spaghetti with Seafood Meatballs brings bold Louisiana flavor to a creamy pasta dish that feels like Southern comfort in every bite. The seafood meatballs made with shrimp, crab, and crawfish bake up tender and flavorful, then get served over spaghetti coated in a rich Cajun cream sauce. It is the kind of meal that feels restaurant worthy but is easy enough to cook right in your own kitchen.

Posted in CAJUN, cajun dinner recipes, cajun pasta, cajun spaghetti, CATFISH, crab, crab recipes, crawfish recipes, CREAMY, creamy pasta recipes, CREOLE, date, date night, DELTA DUST, DINNER, easy pasta dinner, ITALIAN, louisiana cooking, MEATBALLS, PASTA, seafood dinner ideas, seafood meatballs, seafood pasta, SHRIMP, shrimp recipes, southern pasta recipes, SPAGHETTI, uncle dibbz recipes

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New Orleans Style Charbroiled Oysters

Ingredients: 2 dozen fresh oysters, shucked on the half shell 1 1/2 cups unsalted butter 8 cloves garlic, minced 1/4 cup finely chopped parsley...

Posted in appetizer, BBQ, Broiled, Butter, cajun, Charbroiled, Cheese, Delta Dust, Garlic, Grill, Grilled, new orleans, oven, Oyster, Oysters, Parmesan, Seafood, soul food, Southern

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Cajun Crab Dip Alfredo

Ingredients: 12 oz fettuccine or linguine pasta 2 tablespoons olive oil 1 small onion, finely chopped 3 cloves garlic, minced 1 red bell pepper,...

Posted in ALFREDO, CAJUN, CHEESE, CRAB, CREAMY, DATE NIGHT, DELTA DUST, dinner, DIP, ITALIAN, PASTA, SEAFOOD

Cajun Turkey Chops

Ingredients 4 turkey chops (turkey breast cutlets) 1 cup buttermilk 2 cups all-purpose flour Vegetable oil for frying Marinade 1 cup buttermil...

Posted in CAJUN, CHOPS, COUNTRY, DELTA, delta dust, DIASPORA, DINNER, DURTTY BIRD, durtty bird rub, FRIED, GRAVY, HOLIDAY, MEAT, PORK CHOPS, SOUL FOOD, SUNDAY, TURKEY

BeBe's Quick Collard Greens

These quick Southern collard greens bring big flavor without spending all day at the stove. Chicken stock, garlic, onion, and Uncle Dibbz Delta Dust make this an easy side dish for Sunday dinner, weeknight meals, or any Southern plate that needs some greens.

Posted in BEBE, COLLARDS, comfort food, DELTA DUST, DIASPORA, DINNER, easy collard greens, GREENS, greens recipe, HOLIDAY, HOLIDAYS, JUNETEENTH, MEATLESS, MOTHER'S DAY, NO MEAT, quick collard greens, SIDE DISH, sides, SOUL FOOD, soul food sides, southern, Southern collard greens, Southern side dish, SUNDAY, Sunday dinner, thanksgiving, Uncle Dibbz, vegan, vegetable side dish, vegetables, vegetarian, veggie, veggies

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Big Back Seafood Boil

Ingredients: 2 lbs of snow crab legs, frozen 1 lb of large shrimp, deveined and shell off, frozen 4 ears of corn, each cut into 3 halves, froze...

Posted in BIG BACK, BOIL, BUTTER, CAJUN, COOKOUT, CRAB, DELTA DUST, DIASPORA, GARLIC, POTATOES, POTATOS, SAUSAGE, SEAFOOD, SHRIMP, straight drop seafood boil, SUMMER