RECIPES

Bojangles Fried Chicken

Ingredients Chicken and Marinade: 1 whole chicken (cut into pieces) or 8 chicken pieces (legs, thighs, breasts, wings) 1 cup sweet tea 2 cups b...

Posted in BOJANGLES, BRINE, butter, buttermilk, CHICKEN, COPYCAT, CRISPY, DIASPORA, DINNER, FRIED, FRIED CHICKEN, HOLIDAY, POULTRY, SOUL FOOD, SOUTHERN, SWEET TEA

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Whole Fried Turkey Platter

Servings: 4-6 Total Time: 12-24 hours for brining, 40-50 minutes for frying (double-fry method) Ingredients Turkey Pieces 2 turkey thighs 2...

Posted in BRINE, BRINED, CHRISTMAS, DELTA DUST, DINNER, DURTTY BIRD RUB, FRIED, FRIED TURKEY, GRAVY, HOLIDAY, KETO, POULTRY, SOUL FOOD, THANKSGIVING, thanksgiving turkey, TURKEY, TURKEY LEGS, TURKEY WINGS

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Smoked Thanksgiving Turkey

Prep Time: 12-24 hours (brining), 20 minutes (seasoning and prep) Cook Time: 4-5 hours Total Time: 16-29 hours, including brining and resting Ing...

Posted in BRINE, BUTTER, CHRISTMAS, DINNER, DURTTY BIRD, durtty bird rub, EASTER, GRILLED, HOLIDAY, JUICY, KETO, POULTRY, SMOKED, TRAEGER, TURKEY

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Oven Bag Chicken

This oven bag one pot chicken and veggies is one of those dependable dinners you can lean on. A whole seasoned chicken roasted over potatoes, carrots, and onions, all cooked together in a roasting bag so the flavors stay locked in and the cleanup stays easy. It is simple, hearty, and built for a laid back Sunday dinner or an easy weeknight reset.

Posted in BAG, BAKED, CARROT, CHICKEN, comfort food recipe, DINNER, EASTER, easy chicken recipe, family dinner idea, FEAST, HOLIDAY, KETO, MEAL PREP, one pot dinner, ONION, oven bag chicken, potatoes, POULTRY, ROASTED, roasted chicken and vegetables, simple weeknight meals, southern style chicken, Sunday dinner recipe, VEGGIES, whole roasted chicken