RECIPES
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Creamy Creole Salmon
Crispy skin-on salmon gets a savory Straight Drop Rub crust, then a creamy King Creole Parmesan sauce in the same skillet. Easy, sauce-forward, and ready in about 25 minutes.
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Garlic Butter Scallops
Tender scallops cooked right in a garlic butter sauce with King Creole Blend and Straight Drop Seafood Boil. Finished with lemon and parsley, this easy skillet recipe brings big seafood flavor with a short ingredient list.