-
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Ingredients:
1 lb ribeye or sirloin steak, cut into bite-sized cu...
Posted in
BACON,
BUTTER,
CAST IRON,
CHEESE,
COMFORT FOOD,
DATE NIGHT,
DINNER,
GARLIC,
HEARTY,
LOADED,
MEALP PREP,
ONE PAN,
ONION,
PALEO,
potato,
potatoes,
POTATOS,
RIBEYE,
SKILLET,
STEAK
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device