Straight Drop Elote


  • 4 corn on the cob shucked
  • 1/3 cup butter
  • 1/3 cup mayonnaise
  • 3 cloves of garlic crushed
  • Zest of one lime
  • 1 tablespoon of Uncle Dibbz Straight Drop Rub
  • 1/4 cup chopped cilantro
  • 1/2 cup shredded Parmesan cheese
  • Lime wedges for garnish


  • In a bowl, mix together the Straight Drop dressing ingredients. Combine 1/3 cup butter, 1/3 cup mayonnaise, 3 minced garlic cloves, lime zest from 1 lime, 1 tablespoon ofUncle Dibbz Straight Drop Rub, and 1/8 cup chopped cilantro.
  • Grill corn without the husks on a grill, over high heat. Turn regularly for about 10 minutes until they begin to char. If using an oven, bake at 375ºF for 10 minutes.
  • Take the corn off the grill (or out of oven) and brush with the Straight Drop dressing all over.
  • Sprinkle 1/2 cup Parmesan cheese, lime juice, Uncle Dibbz Straight Drop Rub, and your remaining cilantro over the top, and enjoy!

Step by Step Video

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