Garlic Butter Chicken Bites
These Garlic Butter Chicken Bites are made with juicy boneless chicken thighs, bold Uncle Dibbz seasoning, butter, garlic, lemon, and parsley. It is a simple one pan chicken recipe that is beginner friendly, quick to make, and packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Servings: 4
- Course: Main Dish
- Cuisine: American, Southern Inspired
- Cooking Method: Stovetop
Ingredients
- 1 1/2 to 2 pounds boneless skinless chicken thighs, cut into bite sized pieces
- 1 tablespoon oil
- 1 1/2 tablespoons Uncle Dibbz Durtty Bird Rub
- 1 teaspoon Uncle Dibbz Delta Dust Blackened Seasoning
- 4 tablespoons butter
- 1 tablespoon minced garlic
- Juice of 1/2 lemon
- Fresh chopped parsley, optional
Instructions
- Cut the boneless skinless chicken thighs into bite sized pieces.
- Add the chicken to a bowl and season with Uncle Dibbz Durtty Bird Rub and Uncle Dibbz Delta Dust Blackened Seasoning. Toss until every piece is coated.
- Heat a large skillet over medium high heat and add the oil.
- Add the chicken to the skillet and cook for 8 to 10 minutes, stirring every couple minutes, until the chicken is browned and cooked through.
- Reduce the heat to low. Add the butter and minced garlic to the pan.
- Toss the chicken in the garlic butter for 1 to 2 minutes until every piece is coated and glossy.
- Squeeze fresh lemon juice over the chicken, top with parsley if using, and serve hot.
Notes
- Chicken is done when it reaches an internal temperature of 165°F.
- Use Durtty Bird Rub for a classic seasoned chicken flavor.
- Use Delta Dust Blackened Seasoning for extra color, spice, and that bold garlic butter finish.
- For best browning, do not overcrowd the pan. Cook in batches if needed.
Serving Suggestions
Serve these Garlic Butter Chicken Bites over rice, mashed potatoes, pasta, roasted vegetables, or with toothpicks as an easy appetizer.