Chinese Takeout Fried Chicken

@uncledibbz CRISPY Chinese Fried Chicken 🥡 Get my recipe below ⬇️ or on my site uncledibbz.com [Link in Bio] 🍗 Ingredients: * 10 whole wings split * 1cup self-rising flour * 1 of cold water * 1/4 cup of Uncle Dibbz Durtty Bird Rub [link in bio] * Peanut Oil or Vegetable Oil
Instructions:
1. Season chicken with Uncle Dibbz Durtty Bird Rub, cover and set aside for at least 30 minutes.
2. In a large high sided pan or dutch oven, heat peanut oil to 350°F.
3. Uncover chicken and add flour and water. Mix well with hands to combine. Wings should be coated with a thin layer of batter.
4. Fry wings in batches of 2. Cook for 12-15 minutes or until internal temperature is 165°F. That's good Shawty! #UncleDibbz #ThatsGoodShawty #friedchicken #koreanfriedchicken #chinesefood #chinesefriedchicken #korean #chickenwings #foodie #houston #easyrecipe #kfc #popeyes #takeout #fyp #foryou #viral ♬ original sound - Uncle Dibbz 🍴

Ingredients:

• 10 whole wings split
• 1cup self-rising flour
• 1 of cold water
  
• 1/4 cup of Uncle Dibbz Durtty Bird Rub
  
• Peanut Oil or Vegetable Oil
  

Instructions:

1. Season chicken with Uncle Dibbz Durtty Bird Rub, cover and set aside for at least 30 minutes.
2. In a large high sided pan or dutch oven, heat peanut oil to 350°F.
3. Uncover chicken and add flour and water. Mix well with hands to combine. Wings should be coated with a thin layer of batter.
4. Fry wings in batches of 2. Cook for 12-15 minutes or until internal temperature is 165°F. That's good Shawty!