Creamy Mac & Cheese



  • 1 box of macaroni
  • 2 tablespoons of Flour
  • 2 cups of milk 
  • 1 stick of butter
  • 2 1/2 cups of shredded sharp cheddar cheese
  • Uncle Dibbz Straight Drop Rub to taste
  • 2 eggs beaten
  1. Boil pasta to al dente then drain.
  2. Melt butter in sauce pan.
  3. Gradually add flour and stir it to make a paste.
  4. Slowly add milk while stirring to prevent lumps.
  5. Add Uncle Dibbz Straight Drop Rub, season to taste.
  6. Gradually add cheese while stirring to melt to make a creamy sauce. Adjust cheese and butter to taste.  
  7. Once creamy, add beaten eggs and stir quickly.
  8. Pour pasta in a baking dish.
  9. Pour cream sauce on pasta. Make sure sauce completely covers pasta
  10. Cover with foil.
  11. Bake at 375 for 45 minutes. Remove foil the last 10 minutes to brown.
  12. Let rest for 20 minutes before serving. Enjoy!

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